BAR MENU
Monday to Friday 12pm - 2:30pm | 5:30pm - 8pm
Saturday and Sunday | Bar food served all day
The Mill sausage roll | £4.50
Pork scratchings, apple ketchup | £4.50
Brancaster oysters, shallot vinegar (gf) | 3 £12.00 | 6 £23.00
Cromer crab bhajis, green aioli | £10.50
Smoked Dapple and chicken fritters, gherkin and jalapeno ketchup |£7.50
Green gazpacho, Cromer crab, peach, jalapeno (*gf) | £12.50
Pumpkin hummus, pickled squash, roasted chickpeas, smoked chilli, warm flat bread (*gf) | £12.50
Salmon tartare, ranch dressing, orange, nasturtium, pickled mustard seeds (*gf) | £12.50
Beetroot and blackbean burger, caramelised onions, pickles, chips (v, *vg,) | £16.50
Dexter beef burger, caramelised onions, pickles, chips (*gf) | £16.50
Chips £4.50
LUNCH TIME SPECIAL
Treacle glazed ham, devilled egg mayonnaise in a flatbread sandwich, skinny fries | £12.50
Please alert your server if you have any allergies or intolerances